Classic Prawn Cocktail

I whipped up this classic prawn cocktail on Christmas Day last year and it was a huge hit. Bit of a mission to prepare the prawns, but otherwise super easy and delicious.

Harissa Fish Pie

This is a great recipe for clearing out your leftover frozen fish – haddock is a must in this one and I used some hake, kingklip and prawns in this one (but you can really use any fish). It takes a bit of effort and time, but it is soooo worth it! This one is […]

Prawn and Kingklip Laksa

I found this recipe in a Fairlady magazine 10 years ago and it regularly features at special dinners in our home. I often substitue the ingredients, but this was the last version and it was an absolute crowd pleaser!